Foxhollow Farm

Foxhollow Blog

Foxhollow Folk School Presents: Fall Gelato From Gelato Gilberto

Come learn the basics of gelato making at home with Italian-trained gelataio Justin Gilbert of Gelato Gilberto.  In addition to demonstrating how to make a basic gelato mixture, Justin will also share some recipes and techniques for making delicious fall-flavored gelato like Poached Pear Zinfandel and Toasted Walnut. Click on our events page to learn more about our Fall Folk School Schedule!

When: Saturday, October 20: 5pm-7:30pm

Where: Foxhollow Farm Kitchen

Cost per person: $45


Post a Comment

Your email is never shared. Required fields are marked *

*
*