Foxhollow Farm

Foxhollow Blog

Pressure Canning with Foxhollow’s Maggie Keith and Maggie Galloway

Published Dec 2, 2011 by Sarah
When: Back to Calendar » February 4, 2012 @ 2:00 pm - 5:00 pm
Where: Foxhollow Farm Kitchen
State Highway 329
Crestwood,KY 40014
USA
Cost: $35
Contact: Jennifer Smith
502.241.9674
info@foxhollow.com
Categories:
Farm Events

Learn the art of canning from Foxhollow’s own Maggie Keith and Maggie Galloway. In this class we will teach you how to pressure can so that you can hit the canning season running in the summer!

This entry was written by Sarah, posted on December 2, 2011 at 6:05 pm, filed under . Bookmark the permalink. Follow any comments here with the RSS feed for this post. Post a comment or leave a trackback: Trackback URL.

5 Comments

  1. Cami Borowick
    Posted December 9, 2011 at 2:56 pm | Permalink

    I can’t wait for this workshop!

  2. Maggie G
    Posted December 13, 2011 at 12:40 pm | Permalink

    Thanks Cami, We’re getting excited too! See you there…

  3. Matt Lane
    Posted January 24, 2012 at 6:29 pm | Permalink

    I’d like to sign up for this canning class, my wife and I have been interested in learning to can for a while. Looking forward to it!

  4. Sarah
    Posted January 25, 2012 at 10:04 am | Permalink

    Hey Matt, Thanks for your interest in this class but it is currently sold out. We will defintielly be having more canning classes in our Spring Folk School. I will add you to our mailing list so you can be one of the first to know about it! Thanks!!

  5. Charon Morales
    Posted January 28, 2012 at 9:08 am | Permalink

    Please let me know when the next canning class will be – I’d love to sign up for it!

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